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Thanksgiving Buffet
November 23 @ 11:00 am - 3:00 pm
$5 – $49.95
Get into the spirit of the season with the annual Thanksgiving Buffet at the Crowne Plaza Knoxville. Make memories with friends and family while enjoying a delicious meal of traditional Thanksgiving favorites as well as some mouthwatering surprises. Let’s make this an unforgettable Thanksgiving Day!
Seating’s 11am-2pm
ADULTS – $49.95*
CHILDREN (6 TO 10) – $24.95*
Children Under 5 Complimentary
CHILDREN (6 TO 10) – $24.95*
Children Under 5 Complimentary
*Plus tax and 20% gratuity.
No Coupons or Discounts
Reservations Required
Call (865) 522-2600 ext. 2324
Call (865) 522-2600 ext. 2324
S o u p & S a l a d s
Roasted pumpkin and charred apple soup
Winter mixed greens and chopped Romaine with assorted dressings and toppings
Marinated artichokes with roasted red peppers and sweet onions
Sliced pickled beets with arugula, crispy prosciutto and balsamic glaze
Roasted pumpkin and charred apple soup
Winter mixed greens and chopped Romaine with assorted dressings and toppings
Marinated artichokes with roasted red peppers and sweet onions
Sliced pickled beets with arugula, crispy prosciutto and balsamic glaze
C h a r c u t e r i e
Summer and winter sausages with cured ham and cheeses
Grilled vegetables and imported olives with grainy mustard and grilled flatbread
Summer and winter sausages with cured ham and cheeses
Grilled vegetables and imported olives with grainy mustard and grilled flatbread
C h i l l e d S e a f o o d
Smoked mussels and salmon
Chilled shrimp with cocktail sauce, horseradish, lemons and spicy mustard
Smoked mussels and salmon
Chilled shrimp with cocktail sauce, horseradish, lemons and spicy mustard
B r e a k f a s t
Applewood smoked bacon and country sausage
Belgium waffles with warm maple syrup and assorted toppings
Prepared to order omelets with an array of condiments
Applewood smoked bacon and country sausage
Belgium waffles with warm maple syrup and assorted toppings
Prepared to order omelets with an array of condiments
C a r v e d I t e m s
Roast prime rib of beef with rosemary au jus and horseradish cream
Sage rubbed turkey with orange cranberry sauce, classic stuffing and gravy
Roast prime rib of beef with rosemary au jus and horseradish cream
Sage rubbed turkey with orange cranberry sauce, classic stuffing and gravy
E n t r e e s
Smoked pit ham with braised apples
Seared salmon with wilted spinach and grainy mustard cream
Baked yams with marshmallow topping
Roasted butternut squash with maple and brown sugar
Mashed potatoes and gravy
Medley of steamed vegetables
Green beans with crispy onions
Smoked pit ham with braised apples
Seared salmon with wilted spinach and grainy mustard cream
Baked yams with marshmallow topping
Roasted butternut squash with maple and brown sugar
Mashed potatoes and gravy
Medley of steamed vegetables
Green beans with crispy onions
D e s s e r t s
Warm apple cobbler with vanilla ice cream
Pumpkin and pecan pie
Carrot cake
Chocolate Tort
Warm apple cobbler with vanilla ice cream
Pumpkin and pecan pie
Carrot cake
Chocolate Tort
Reservations Required
Call 865-522-2600
Call 865-522-2600
